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Vong Kitchen

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Vong Kitchen is a contemporary restaurant whose seasonal and signature dishes are curated by celebrated chefs Jean-Georges & Cédric Vongerichten. Join us to experience Jean-Georges’ love for the exotic and aromatic flavours of the East, and Cédric’s keen instinct for balancing flavour and texture with an exquisite blend of French, American and Asian influences and ingredients.


The Brunch Club Springtime Easter

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