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La Rambla by Catalunya

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La Rambla by Catalunya opened its doors in 2018, extending the legacy of its predecessor Catalunya in a new location designed to reflect the dynamic culture of Barcelona’s most well-known boulevard.

 

Through ingredient-driven menus and daily market fresh specials, Executive Chef Ferran Tadeo presents a menu of regional Catalan cuisine that showcases traditional technique and constantly evolving interpretations of Spanish classics.

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