Puerta 26 is an aged beef steakhouse in Sanur by Chef Andrea Peresthu from Javanegra Gourmet Atelier with specialties in dry-aged steaks from Spain, Argentina, and Tasmania alongside Read more...
CRAFT BEER & HANDCRAFTED CUISINE Hoi Polloi brings together a casual beer garden, an air conditioned dining room, and the first all craft beer tap wall in Read more...
Cuca (Trip Advisor Best Restaurants in Asia) offers a cutting-edge concept of globally inspired, locally sourced tapas, cocktails and desserts. A casual meets fine-dining experience serving inventive comfort Read more...