Looking to make your Thursday fine and ease?
Happening on the 18th of July is our Monthly Third Thursday Wine and Cheese Soiree from 6 pm to 9 pm at the Veranda Bar, Rose Garden Hotel. Renowned as Yangon’s best wine and cheese event. A great way to catch up with your friends or colleagues after a busy and hectic work.
Along with fine wines, you’ll have the chance to try delicious selection of 30 finest cheeses and cold cuts in a relaxed setting with friends, colleagues and families. Something is pretty much excited to see is the cheese buffet which includes favorites like Brie, Taleggio Cheese, Cured Manchego Sheep Cheese, Asiago, Fontal Cheese, Obatzter, Gorgonzola Cremificato, and Parmesan with honey all will be on the table.
Reigns above all is the most popular of all is the Raclette which is a semi-hard cow’s milk cheese that is usually fashioned into a wheel of about 6 kg and scraped fresh from the grill to freshly baked bread along with deliciously cured Spanish Serrano ham on the bone, Salami Milano and Kassler Ham. It will surely be a great and fun evening to enjoy and listen to the groovy tunes of saxophone and piano.