Where Parisian-style dessert flan meets Singaporean flavours. Tiong Bahru Bakery is giving a nod to the delightful charm of pandan, now made better when baked together with egg Read more...
From 1 to 31 December, Restaurant Gaig marks the beloved holiday period with an ode to cherished festive traditions. Executive Chef Marti Carlos and his team presents specially curated Festive Plates for Read more...
Zafferano heralds the joyous occasions of Christmas and New Year’s Eve with a spread of Italian feasts. Indulge in three and five-course dinner set menus (from $128++ per Read more...
White truffles cultivated in Alba are highly sought after for its beautiful aroma and intense flavours. The ”white gold” delicacy grows deep in the forests of northern Italy, Read more...
Shangri-La Singapore marks the year-end festive season with a smorgasbord of gastronomical feasts at the hotel’s celebrated dining destinations, a medley of festive treats perfect for home celebrations, Read more...
From Farm to Table, the journey of Chocolate and Coffee are largely similar. Pairing of both Chocolate and Coffees allows us to explore a sensorial playground, as they Read more...
$12.12 for 2 Chimichangas??! It doesn’t get better than this. Our online sale starts 9 Dec 12pm to 12 Dec 12pm; purchase these vouchers from www.chimichanga.sg/shop Read more...
Our Fruit Dip Decorating Workshop, is a fun and exciting way to learn how to create your very own fresh fruit flower arrangements where all supplies are provided. Read more...
Cuba Libre has been the home of Latin American music, contemporary Latin American cuisine & insta-worthy mojitos in Singapore. To celebrate 15 years in Singapore, they have partnered Read more...
This exceptional cooking class will take you to the magical flavours of Singapore and the region in the comfort of Ruqxana’s home. The menu is designed as both Read more...