• Add

Peranakan Cooking Class with French Wine Pairing

This exceptional cooking class will take you to the magical flavours of Singapore and the region in the comfort of Ruqxana’s home. The menu is designed as both a complete meal and to provide a proper grounding in Asian cooking so you learn the basics. While cooking, Stephanie Rigourd, sommelière, will teach you how to pair and taste French wines with local food.

LOCATION

No Records Found

Sorry, no records were found. Please adjust your search criteria and try again.

Google Map Not Loaded

Sorry, unable to load Google Maps API.

More

The Second Act Of The Great Beef & Reef Series At Bedrock Origin, Oasia Resort Sentosa

Tiger Crystal Fire Stages

Lion Brewery Co. Answers The Call To “Brew for Ukraine”

Spring Is Here – Fat Cow Welcomes the Blossoming Spring

Fresh Under-The-Sea Delights at Oriole Coffee + Bar

Kinki Set Lunch

Bask in Italian-style weekends at Zafferano