Craving for the sweet, juicy and succulent meat of luscious lobsters? Wan Hao Chinese Restaurant is setting the scene for your next lobster feast with an array of exquisite, prized lobster delicacies, refined with the interplay of handpicked quality ingredients and culinary craftsmanship. An exciting variety of Western Rock Lobster and Local Lobster delicacies are also available to keep you coming back for more. Wan Hao Chinese Restaurant is an absolute gem when you’re craving for lobsters – the king of crustaceans!
You just can’t go wrong with the seafood superstar – Australian Western Rock Lobsters that are cooked with specially-picked ingredients and astute Cantonese culinary mastery. New in Singapore’s dining scene, this prized catch is the most valuable single-species lobster in Australia and is revered for its firm, sweet, creamy and extremely rich white meat.