This year, welcome new beginnings over heart-warming reunions and celebratory gatherings replete with gourmet delights abound from Goodwood Park Hotel. Beloved signatures as well as new goodies and lavish delicacies are available from 24 January to 26 February 2021, to usher in auspicious tidings for the arrival of the Year of the Ox.
Indulge in newly introduced creations such as Maple Butter and Almond Garlic Lotus Root Chips; Walnut Cookies; Lucky Fortune Oranges (kumquat butter cake and marble cake); Gong Xi ‘Huat’ Cai! (pineapple crumble tart); and Bountiful Box of Sweet Blessings – a stunning collection of 15 petit tarts and cakes in a medley of flavours to please family and friends.
The line-up at Min Jiang includes the MJ Five Fortune Takeaway Appetiser Platter; Double-boiled Abalone Soup and Eel Fish Maw with handmade Prawn Dumplings and Minced Pork Balls in Claypot; Slow-braised Spicy Oxtail with Pickled Mustard and Enoki Mushrooms in Claypot; Braised Spring Chicken with Pork Belly and Sea Treasures in Claypot; Steamed Cassava ‘Nian Gao’ with Fresh Coconut; and Chilled D24 Durian ‘Nian Gao’ Roll D24.
Min Jiang at Dempsey presents the MJD Five Fortune Takeaway Appetiser Platter; Braised Pork Belly, Meatball with Crabmeat in Beancurd Pockets and Sea Treasures in Claypot; Double-boiled Chicken Soup with Abalones and ‘Ba Wang Hua’; and Bird’s Nest, Sweet Potato Jelly and Fresh Fruits in Dragonfruit accompanied by ‘Nian Gao’ with Teochew-style Candied Brittle.
Last but not least, ring in prosperity, happiness and health with this year’s new elegantly presented ‘Yu Sheng’.