Instructor: Dante Abalos
In this hands on class, you will learn:
-Thick and thin crust pizza
-Proper technique without using a mixer and with or without a rolling pin
Recipes:
-Trio Formaggi Pizza
-Thin Crust Pizza Bianca with Mushrooms
-Neopolitan Pizza
-Gourmet Vegetarian Pizza
Course fee: Php 3,350 inclusive of handout, apron, lunch, ingredients & certificate