The burger joint at Hotel G is apparently a hit among the Hollywood crowd in its hometown of Los Angeles. Its name alludes to the temperature difference between raw and well-done meat patties, so clearly the place knows its burgs.
Each plump serving comes stacked with beef patties (or alternatives like yellowfin tuna and chicken thigh) and toppings such as caramelized onions, gorgonzola, arugula, burrata, prosciutto, crispy fried onions, and more. But if you’re a bit of a nitpicker, just customize your own burger. Fries, from truffle to curly, make it on the menu along with corn dogs and tater tots, too.
Oh, and you can wash all that grease down with craft beers, wines, milkshakes, or cocktails.
Open till 3am.