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The best brunch meals combine the decadence of a good breakfast and the lightness of a proper lunch; when you try TWG Tea’s Nicoise Salad, PHP495 (US$9.18), you’ll know exactly what we mean. It’s flavorful but not drowning in dressing. It’s also filling enough thanks to the tuna confit and seared tiger prawns infused with green tea. Get their Lucky Tea Sorbet, PHP130 (US$2.6), for dessert for a delicate yet indulgent end to your meal.

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