Ginger Moon is a modern eatery inspired by the people of Bali and Indonesia, and the myriad tropical ingredients which make the island’s cuisine so exciting.
“But Where in Bali?” Seminyak, and especially “Eat Street”, is the hub of Bali’s renowned dining scene and our Modern Asian Canteen is at its heart. An air-conditioned oasis on an otherwise bustling street, Ginger Moon is a warm and welcoming restaurant, and from the moment you are greeted, their friendly and professional service team with their naturally caring Balinese hospitality, make even the weariest of travelers feel at home.
The beating heart of Ginger Moon is first class chef Dean Keddell. Dean spent many years travelling the globe and he says he learnt one very important thing, “Whenever people share a meal with friends, family or loved ones, this is when they are at their happiest.” So with this in mind, when dining at Ginger Moon order several dishes to share, take your time and relax, your experience will be all the better for it.
A list of creative, locally inspired cocktails (alcoholic and non), and a variety of Asian beers are on offer as both a refresher and an accompaniment to the food. A small and surprisingly varied wine list keeps things interesting for wine connoisseurs.
For those looking for excellent food of the highest quality and for a great value, look no further than Ginger Moon.