Oh look its wine o’clock!
Rose Garden Hotel Yangon’s monthly Wine and Cheese Soiree will be on the 17th of October 2019 to be held at Swe Daw Hall located on the 7th floor overlooking the lush greenery and the magnificent Shwedagon Pagoda.
Renowned as Yangon’s best wine and cheese event, a perfect way of catching up with friends and colleagues after a long day. The wines for this month will be presented by Cellar Door.
Experience a delicious selection of more than 30 finest cheeses, cold cuts & hobnob wines in the relaxed setting with friends and families. Favorites like Brie, Taleggio Cheese, Cured Manchego Sheep Cheese, Asiago, Fontal Cheese, Obatzter, Gorgonzola Cremificato, and Parmesan with honey.
Most popular of all is the Raclette which is a semi-hard cow’s milk cheese that is usually fashioned into a wheel of about 6 kg and scraped fresh from the grill to freshly baked bread along with deliciously cured Spanish Serrano ham on the bone, Salami Milano and Kassler Ham.
Enjoy a night of relaxation along with the groovy tunes of saxophone and piano. Tickets are available at US$29 net per person.
For reservations, please call us at 01-371992 or email info@theroseyangon.com. You may also fill the google form below: