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Four-Hands with Aaron Wong

A 4 course dinner with Masterchef Singapore finalist Aaron Wong at Rangoon Tea House. A super unique dinner with cocktails from the new upcoming Toddy Bar menu. Think Laksa Risotto and Chilli Crab Mote Limayar paired with Coconut Rum Sour and Darjeeling G&T.

 

For reservation, message us here or call us at +95 9 979 078681.

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Australian BBQ Buffet Dinner

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Australian BBQ Buffet Dinner