Established since 1999, The Marmalade Pantry has become a familiar favourite for its modern bistro cuisine infused with a local twist. Situated in central locales, the Downtown and Novena outlets offer a fuss-free and convenient options for a quick meal.
Available from Mondays to Fridays, 12pm to 3pm, for dine-in at both outlets and online is the 2-Course Executive Set Lunch ($28++), comprising a starter or soup of the day, a main, dessert, and choice of beverage. For a heartier meal, add on a petite portion of Truffle Fries or Sweet Potato Fries at a top up of $5+.
Choose from an array of tantalising mains at the Downtown Outlet such as the creamy Grilled Scallops with Saffron Risotto (New); Spiced Lamb Pita with Mint Sauce (New), Hong Kong Style Cured Meat Rice drizzled over with an umami soy sauce-based sauce; or at a top-up of $5, the Grilled Salmon & Roasted Potatoes with mustard cream sauce.
The Novena outlet introduces enticing mains such as the Bacon-Wrapped Snapper with Spinach White Wine Sauce (New); Baked Casserole Chicken Bolognese (New); Seafood Curry Noodle (New), and Unagi Burger that sees teriyaki-glazed unagi sandwiched between toasted buttery brioche buns.
Appetiser options at the Downtown outlet include Truffle Mushroom Soup and Pumpkin Soup, and at the Novena outlet, savour appetisers like the Caesar Salad with Chicken and Mexican Chicken Salad. Petite cupcakes for dessert come in assorted flavours including Pistachio Raspberry Rose and Jaffa Chocolate.