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Mitzo presents a 5-Course dinner with Louis M. Martini

Mitzo at Grand Park Orchard will be showcasing an exclusive 5-course wine-pairing dinner with Louis M. Martini Winery on Friday, 29 March 2019. The menu, curated by Executive Head Chef Nicky Ng, features delectable favourites, perfectly paired with three different wines from Louis M. Martini Winery.


For this one-night-only dinner, Aubrey Buckingham, the Fine Wine Ambassador of E&J Gallo Winery, the world’s largest family-owned winery, will introduce diners to the wines produced from this winery based in Napa Valley, USA.


The 5-course pairing dinner menu is priced at S$108++ per person, and guests who book before Monday, 25 March 2019 will receive an Early Bird promotion with a 15% discount on the menu upon booking confirmation. Call or email for reservations and pre-payment enquiries.


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