Celebrate our 17th birthday with exclusive, one-night only menus! We’ve fished the best of our seafood into exclusive set dinners for your enjoyment. Feast on a 6 course dinner on 21st Oct at our Bukit Timah outlet or an 8 course dinner on 28th Oct at our Quayside Isle and Asian Cuisine outlet.
Join us for 138++/pax and an additional 60++/pax for our alcohol package.
Bukit Timah | 21 Oct
6 Course Dinner
Highlights: Seafood Ceviche Timbale, King Crab & Bluefin Tartar, Salmon & Lobster Wellington, Chargrilled USDA Choice Brisket, Orange Roughy
Quayside Isle & Asian Cuisine | 28 Oct
8 Course Dinner
Highlights: Omakase, Beef Braciole, King Crab Leg Risotto, Kurobuta Pork “Char Siu”, Cantonese Steamed Orange Roughy