February – it is that time of year where once again you get to spoil your loved one with a lavish night of food. Celebrate romance this Valentine’s Day with a specially curated three-course menu and stunning cakes exclusively at Antoinette.
The menu begins with L’Amour, a glittering cocktail, followed by a starter of pumpkin velouté with onion ash. Refresh your palate with cured salmon tartare before deciding between two main courses: the pepper crusted tenderloin or a wild mushroom risotto. Romance your loved one with a shared edible bouquet and present the irresistible La Rose, finished off with petit fours and your choice of coffee and tea.
Date: 13th & 14th February
Time: 6pm onwards
Venue: Antoinette at 30 Penhas road
Price: $200++ per couple
Antoinette will offer two seatings for both 13th and 14th February:
6-8pm
8-10pm