Celebrate the joyful festive spirit of Easter with The Italian Table Easter Brunch at Zafferano Italian Restaurant & Lounge on 3 & 4 April 2021. Indulge with your loved ones, friends, and family in a splendid array of Italian Easter classics, accompanied by unlimited pours of champagne and sparkling wine for a vibrant weekend.
Gather around the table and feast over sharing-style dishes like generations of Italians do during the holidays. Commemorating rebirth and renewal, Zafferano’s Easter brunch fuses traditions and seasonal flavours and translates them into gourmet delights.
One of the highlights of the starters is the symbolic torta pasqualina, a beloved Italian quiche that originated from North-West Liguria and is popular across the country. It contains spinach, buffalo ricotta cheese and baked whole eggs which signifies new life. The assortment of six antipasti also includes seasonal oysters, snow crab salad, and assorted cold cuts.
Two primi dishes – risotto with smoked scamorza truffle sauce and Black Angus beef lasagne – are followed by hearty mains. Roasted lamb leg, a classic Tuscan Easter dish, is enveloped in a crust of pistachios, and complemented with mustard jus.
What is a true Easter celebration without the sweet treats? Relish the assortment of fruits, cheeses, and delightful confections such as pastiera Napolitana, a tart synonymous with Easter in Naples.
Details at a glance:
• $148++ per diner with free flow of sparkling wine, house wines, beer, soft drinks, juices, and coffee or tea
• $198++ per diner with free flow of champagne, premium wines, beer, soft drinks, juices, and coffee or tea
• $108++ per diner with free flow of soft drinks, juices, and coffee or tea
• Free for children 6 years old and below.