Here’s your chance to bake three different sourdough breads from Tiong Bahru Bakery’s sourdough baker, Chef Paul!
The sessions will teach you how to make a Sourdough Focaccia (freeplay garnishing), a Sourdough Seeded Rye and a Sourdough Crystal Bread.
In addition, you’ll be given a sourdough starter kit to make your own sourdough bread at home.
Beginner: $207.85 (ticket price inclusive of Sourdough Starter Kit)
Intermediate: $300 (ticket price exclusive of Sourdough Starter Kit)
Sourdough Starter Kit: $112.35 (optional purchase for Intermediate Workshop participants only)
Quote “VOILAH2021” and get a $10 TBB voucher when you sign up for any of our workshops