Chimichanga Little India’s newly designed Coffee Workshop is structured for coffee enthusiasts to explore the origin of coffee beans and various techniques, to produce the perfect cup of coffee.
You will be exposed to a comprehensive hands-on overview of the synchronicity of the hand technique in brewing and the coffee’s roasting profile, and its influence to the final cup’s tasting profile.
The Coffee Workshop covers:
– Introduction to Coffee Beans
– Introduction to hand-pouring with filter coffee and French Press
– Industry standard hand technique in brewing; using the right coffee profile and the right grind size
The Workshop will also include:
– A gift bag of 150grams coffee beans for you to take home
– A serving of Churros to enjoy at the end of the class
AND
a *BONUS* feature: Introduction to making cold brew at home
The class requires a minimum of 2 pax and maximum of 4 pax, this is to ensure that you get your money’s worth with near undivided attention from our barista.