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Jakarta Culinary Feastival

A foodie’s dream come true. Ismaya’s Jakarta Culinary Feastival (JCF) features a plethora of cuisines by some of Indonesia and Asia’s favorite restaurant concepts and establishments. The theme for this year’s festival is In Bloom, because it’s all about celebrating ingredients that are currently in season in Indonesia, as well as highlighting culinary trends and movements in the local culinary market.

You can choose from various “feastivities” such as coffee workshops, cooking demos, masterclasses, and wine tastings, among others, with appearances from 50 of the region’s culinary stars — or, you can opt for food-hopping at the food market, with around 80 leading F&B brands from Jakarta and beyond. Full rundown and everything you need to know about JCF are available in this guidebook.


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