Maison Libanaise’s renowned Wine Feast returns.
With warmer weather upon us, our Lebanese canteen’s rooftop, La Buvette, provides the perfect setting for a special evening delving into one of the world’s oldest food and wine cultures.
Chef Jad Youssef will showcase a generous menu of Lebanese dishes, paired with a wine flight cherry-picked from the country’s most prominent winemakers. Guided by Black Sheep Restaurants’ team of sommeliers, you are invited to step into the rich historical tapestry of the wines. À votre santé!