Baristart Coffee (Wisma Atria)

Hailing all the way from Hokkaido, Japan, Baristart Coffee first started out in June 2015 as a simple coffee stand where one could hear all about the milk produced in Hokkaido and its relation to the coffee scene in Japan. Today, Baristart Coffee has evolved into a lifestyle café serving up a full-range menu. From coffee to desserts and savouries, Baristart Coffee prides itself on its use of pure uncompromising quality of Hokkaido dairy that is both rich and creamy with a tinge of sweetness.

The name “Baristart” is a portmanteau of Barista, start, and art. “Start” connotes the team’s desire to nurture professional baristas who get their start at Baristart Coffee. “Art” refers to a barista’s duty to make tasty coffee with beautiful latte art. The team behind Baristart also explores farms and dialogues with producers and customers to ensure the quality of coffee. They value these dialogues about coffee and everything that goes along with it. The baristas share their passion for coffee with customers from Japan and abroad as they go about their days. It is their aim to make coffee a part of customers’ daily lives just as much as it is a part of theirs.

Opening Hours: Daily, 11am – 8pm
Address: Baristart Coffee Singapore, OCBC Wisma Atria Branch
435 Orchard Rd, #04-01 Wisma Atria, Singapore 238877