Walk down memory lane with the Coffee Lounge’s thoughtfully curated 5-Course Singapore Commemoration Local Degustation Menu at $40++ per person, comprising nostalgic local delights from the early days. Prepared with traditional recipes, authentic local dishes on the menu include starters like the Chicken Satay with Peanut Sauce and Freshly Tossed Singapore Rojak, while hearty mains satiate with Hainanese Chicken Rice and Laksa Singapura. Bubur Pulut Hitam is served as a comforting dessert to complete the meal.
Additionally, indulge in The Deli’s signature D24 Singapore Commemoration Cake at $88 nett launching on 15 March, in conjunction with the annual Durian Fiesta. Featuring four flavours – gula melaka, coffee, pandan and durian mousse, the 1-kilogram cake is adorned with a mosaic of white chocolate squares imprinted with eight historical scenes of Singapore and Goodwood Park Hotel’s illustrious past. Limited to only 200 cakes, an advance order of five days is required, subject to availability.