Shining the spotlight on the breads and pastries of The Hainan Story’s lineup, The Hainan Story Bakery is a standalone breadstore serving up the best of Hainanese cakes Read more...
Yu Zhong Bu Tong is the first local farm-to-table concept in Singapore to serve up local live fresh fish produce at best value prices in a fuss-free food Read more...
GudSht, a label born out of a pandemic, but determined to deliver a genuine cheer to local folks, with a whimsical approach to the otherwise serious business of Read more...
Paying tribute to the Hainanese who arrived on Singapore’s shores after the British, The Hainan Story by Baoshi is one of the biggest congregations of Hainanese cuisine in Read more...
Sustainable burger joint in Singapore by Chef Mauro Colagreco, an Italian-Argentine chef who is ranked 1st in the world according to the ranking World 50 Best Restaurants 2019, Read more...
The first in Singapore to introduce a keto-friendly curry. Their homemade curry, a family recipe, is passed down through generations, made only with quality ingredients and their signature Read more...
Tucked away in Little India lies Chimichanga – Singapore’s first Mexican dive bar. Founded in 2016, Chimichanga serves up contemporary Mexican food and exceptional frozen margaritas. Designed Read more...
Chimichanga blends classic Mexican fare with a unique twist that gives the restaurant a taste all its own. With entrées and appetizers perfect for sharing, including our Read more...
A music restaurant bar with a corporate mission of Spreading Love through Our Simple act of Goodness – one dish, one glass and one song at a time. Read more...
Since 1964, Koung’s Wanton Mee sits in the heart of Aljunied, dishing out plates of Wanton noodles and freshly made Charcoal Roasted Char Siew that won over the Read more...